The beloved BBQ condiment hailing from Texas gets the Derek Wolf treatment in this sweet and spicy blend. Jalapeño, sugar, vinegar, spices - all the ingredients and flavors of traditional Cowboy Candy (aka candied jalapeños) are there - minus the mess of pickling. Add a kick of fresh ground paprika, onion, garlic, mustard, and more and you have a balanced and craveable sweet heat with some zing. Plus, the molasses and caramelized sugar granules create a killer crust on the grill.  

Keep this versatile spice blend next to the BBQ or in the kitchen to add a tangy sweet heat flavor to whatever you’re grilling or cooking.

Flavors: Savory/Umami Sweet Salty 

Good on: Rice/Grains/Pasta, Vegetables, Seafood, Pork, Beef, BBQ, Burgers, Fries, Poultry, Pizza, Cocktails